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    Home

    Side Dishes

    • Gochujang Stir Fry Vegetables
    • Quick Gochujang Fried Rice Recipe
    • What Is Acorn Jelly (Dotorimuk)?
    • What Are Dosirak Lunch Boxes? A Guide to Korea’s Tasty Packed Meals
    • What Is Gim (Dried Seaweed Snack)?
    • Crispy Stovetop Gochujang Potatoes
    • Complete Guide to Tongin Market in Seoul
    • 9 Best Types of Kimchi Without Cabbage (+ Recipes)
    • What Is Yuzu Kosho? (And Where to Buy It)
    • 19 Korean Side Dishes (Types of Banchan + Recipes)
    • Crispy Gochujang Brussels Sprouts (Dairy-Free, Vegan Option)
    • Complete Primer on Korean Food for Visitors

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    Hi, I'm Max!

    I'm a 3-year resident of rural South Korea, and a writer & chocoholic from the USA - I'm passionate about helping you have the best trip possible in Korea & beyond!

    More About Me

    Autumn

    • Haedong Yonggungsa Temple at sunset in Busan, South Korea.
      Busan Fall Travel Guide: Foliage, Festivals, Food & Scenic Routes
    • Sunny day during autumn season.
      Where to See Autumn Leaves in Seoul: Picture-Perfect Spots
    • A girl wearing a tuck in polo.
      Korean Fall Fashion Guide: Capsule Pieces, Layering Tips & Street Trends
    • Korean foods served on a table.
      Cozy Korean Fall Foods: 6 Warming Dishes to Try

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